Baby Aubergine6 small
Fennel4 small
Red Pepper1 thinly sliced
Courgettes1 medium
Onion1 finely chopped
Paella Rice300g
Paprika1 tsp
Saffronpinch
White Wine200ml
Vegetable Stock700ml
Frozen Peas100g
Lemon1 chopped
ParsleyHandful
Saltpinch
Black Pepperpinch