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Beef and Mustard Pie
Beef
British
Meat
Pie
Watch Recipe
Source
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Ingredients
Instructions
Beef
1kg
Plain Flour
2 tbs
Rapeseed Oil
2 tbs
Red Wine
200ml
Beef Stock
400ml
Onion
1 finely sliced
Carrots
2 chopped
Thyme
3 sprigs
Mustard
2 tbs
Egg Yolks
2 free-range
Puff Pastry
400g
Green Beans
300g
Butter
25g
Salt
pinch
Pepper
pinch