Garides Saganaki

Seafood
Greek
Seafood
Shellfish
Garides Saganaki
Raw king prawns500g
Olive oil3 tablespoons
Chopped onion1
Freshly chopped parsleypinch
White wine250ml
Chopped tomatoes1 (400g) tin
Minced garlic1/2 teaspoon
Cubed Feta cheese1 (200g) pack